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46-48 Mount Pleasant
Liverpool L3 5SD
0151 709 2033



Rumi by Bukhara Evening Menu

SERVED FROM 5.00pm to 11.00pm

APPETISERSDining before 5.00? see afternoon menu

Lamb Seekh Kebab £3.25
Minced lamb mixed with fresh herbs and spices cooked
on a skewer over a tandoor.

Chicken Seekh Kebab £3.25
Minced chicken mixed with fresh herbs and spices cooked
on a skewer over a tandoor.

Kagazi Kebab £3.95
Thin slices of chicken breast marinated in a tangy tomato
sauce cooked on a charcoal grill.

Shikam Puri Kebab £5.95
Chicken breast stuffed with spicy mince lamb cooked on a charcoal grill.

Chicken Tikka £3.95
Succulent pieces of chicken breast marinated in yoghurt,
herbs and spices cooked over a tandoor.

Grilled Lamb Chops £4.95
Lamb chops marinated in yoghurt, fresh lime juice and fine spices cooked on a charcoal grill.

Mixed Grill £9.95
An assortment of chicken tikka, lamb chops, chicken and
lamb seekh kebab served on a sizzling hot plate.

Afghani Lamb Tikka £4.95
Tender pieces of lamb marinated in onions, garlic, carum
seeds and lime juice cooked on a charcoal grill.

Meat Samosa £2.65
Crisp leaves of pastry filled with spiced minced meat -
deep fried.

Chicken Samosa £2.65
Crisp leaves of pastry filled with spiced minced chicken -
deep fried.

VEGETARIAN APPETISERSDining before 5.00? see afternoon menu

v Tandoori Paneer Tikka £3.95
Cubes of cottage cheese marinated in lime juice, green
chillies and a creamy saffron sauce cooked on a tandoor.

v Onion Bhaji £2.95
Sliced onions mixed in a spicy batter - deep fried.

v Kachori Chaat £3.45
Deep fried puries, stuffed with potatoes, yogurt and tamarind.

v Chana Chaat £3.45
Crispy corn flakes, potatoes and chick pea salad mixed with yoghurt, onions and tamarind sauce.

v Samosa Chaat £3.45
Deep fried Vegetable Samosa with chickpeas, diced red onions, tomatoes, yogurt and tamarind sauce.

v Vegetable Samosa £2.95
Crisp leaves of pastry filled with mixed vegetables - deep fried.

v Tandoori Mushrooms £3.45
Button mushrooms marinated in a creamy saffron sauce cooked on a tandoor.

v Barwa Aloo £3.95
Potatoes stuffed with raisins, cashew nuts and spices,
cooked in a tandoor

SEAFOOD APPETISERSDining before 5.00? see afternoon menu

Rumi Fried Fish £5.50
Cod fish coated in a rich batter marinade - deep fried.

Samundari King Prawn £7.45
King Prawns marinated in a spicy creamy mustard sauce cooked on a charcoal grill.

Jahangiri Prawns £7.45
King Prawns cooked on a tandoor flavoured with fresh lime juice and green chillies.

SALADSDining before 5.00? see afternoon menu

Greek Salad with Chicken £6.95
Cherry tomatoes, olives, lettuce, feta cheese and strips of chicken with a balsamic and lemon dressing.

v Greek Salad £4.95
Cherry tomatoes, olives, lettuce, feta cheese with a balsamic and lemon dressing.

v Fresh Garden Salad £2.25
Onions, tomatoes, lettuce, carrots, cucumbers and pickle chilli, served with a dressing.

v Thai Mango Salad £3.95
Julienne cut mangoes, capsicum, carrots and onions with a tangy and sweet dressing.

v Hummus £3.95
Chickpeas paste, tahini, olive oil, lemon juice served with Nan Bread.

v Fattoush £3.95
Fried pieces of pita bread combined with cucumber, tomatoes and onion with lime juice and olive oil.

v Tabulah £3.75
Finely chopped Parseley, tomatoes, onions and bulgar wheat with fresh lime juice and olive oil.

v Pickled Olives £2.50
Pitted Olives marinated with lime juice, olive oil, garlic and chilly flakes.

v Mezze £6.95
Mixture of Olives, Hummus, Fattoush, Tabulah & Nan Bread.

MAIN DISHESDining before 5.00? see afternoon menu

Karahi Lamb (medium/hot) £7.95
Lamb cooked with fresh onions, tomatoes, ginger, garlic, hot spices and garnished with fresh coriander.

Karahi Chicken (medium/hot) £7.95
Chicken cooked with fresh onions, tomatoes, ginger, garlic, hot spices and garnished with fresh coriander.

Karahi Lamb Keema (medium/hot) £7.95
Minced lamb cooked with fresh onions, tomatoes, ginger, garlic, hot spices and garnished with fresh coriander.

Handi Gosht Laziz (medium/hot) £7.95
Lamb cooked with fresh onions, tomatoes, ginger, garlic, spices, fresh cream and coconut milk.

Handi Murgh Laziz (medium/hot) £7.95
Chicken cooked with fresh onions, tomatoes, ginger, garlic, spices, fresh cream and coconut milk.

Methi Chicken (medium/hot) £7.95
Chicken cooked with fresh onions, tomatoes, yoghurt, ginger, garlic, hot spices and fenugreek.

Akbari Chicken Masala (mild/medium/hot) £7.95
Grilled pieces of chicken breast cooked in a rich creamy sauce.

Bhuna Gosht (medium/hot) £8.50
A dry lamb dish cooked with fresh onions, tomatoes, ginger, garlic, spices and garnished with fresh coriander.

Palak Gosht (medium/hot) £8.50
Lamb and spinach cooked with onions, ginger and garlic.

Desi Gosht (medium/hot) £7.95
A traditional lamb on the bone dish cooked with authentic spices.

Gosht Alu Bukhara (medium/hot) £7.95
Lamb cooked with fresh onions, tomatoes, dry prunes and lemon juice.

Tangri Karahi (medium/hot) £7.95
Boneless chicken leg meat cooked with fresh onions, tomatoes, ginger, garlic, hot spices and garnished with fresh coriander.

Chicken Jalfrazi (medium/hot) £8.50
Julienne cut chicken breast cooked with fresh onions, tomatoes, capsicum and fresh cream, garnished with fresh coriander.

Murgh Makhani (medium/hot) £8.50
Grilled pieces of chicken breast cooked with fresh tomatoes, fenugreek, butter and cream.

Lamb Madras (medium/hot) £7.95
Lamb cooked with poppy seeds, coconut and hot spices.

Chicken Madras (medium/hot) £7.95
Chicken cooked with poppy seeds, coconut and hot spices.

Lamb Dopiaza (mild/medium/hot) £7.95
Lamb cooked in a rich onion sauce garnished with sautéed cherry onions.

Chicken Dopiaza (mild/medium/hot) £7.95
Chicken cooked in a rich onion sauce garnished with sautéed cherry onions.

Shahi Lamb Korma (mild/medium/hot) £7.95
Lamb cooked with onions, tomatoes, cashew nut sauce and fresh cream.

Shahi Chicken Korma (mild/medium/hot) £7.95
Chicken cooked with onions, tomatoes, cashew nut sauce and fresh cream.

SEAFOOD MAIN DISHESDining before 5.00? see afternoon menu

Karahi King Prawn (medium/hot) £10.95
Prawns cooked with onions, tomatoes, ginger, garlic, lime juice and carum seeds.

Karahi Fish (medium/hot) £10.95
Pieces of cod fish cooked with onions, tomatoes, ginger, garlic and lime juice.

Mughalai Prawn Masala (mild/medium/hot) £10.95
Prawns cooked in onions, tomatoes, ginger, garlic, coconut milk and fresh cream.

VEGETARIAN MAIN DISHESDining before 5.00? see afternoon menu

Suitable for vegetarians

v Karhai Paneer (medium/hot) £7.95
Cottage cheese cooked with tomatoes, onions and spices, garnished with fresh coriander.

v Rasmesay Channa (medium/hot) £5.95
Chick peas cooked with onions, tomatoes, ginger, garlic and fine spices.

v Subzi Miloni (medium/hot) £6.95
Seasonal vegetables and spinach cooked with onions, tomatoes, ginger, garlic, mustard seeds and spices.

v Daal Tarka (medium/hot) £5.95
Golden yellow lentils cooked in ginger, garlic and fine spices and garnished with brown onions.

v Daal Makhani (medium/hot) £5.95
Black lentils and kidney beans cooked in tomatoes, ginger, garlic and fine spices and garnished with cream.

v Palak Paneer (medium/hot) £7.95
Cubes of cottage cheese and spinach cooked with ginger garlic and fine spices.

v Bhindi Dopiaza (medium/hot) £8.50
A dry dish of lady fingers (okra), cooked with spices, tomatoes, onions and ginger.

v Aloo Palak (medium/hot) £5.95
Diced potatoes and spinach cooked with ginger, garlic and fine spices.

v Bombay Potatoes (medium/hot) £5.50
Diced potatoes stir fried with mustard seeds and turmeric garnished with coriander.

BIRYANI DISHESDining before 5.00? see afternoon menu

All biryanis served with separate sauce

Chilman Biryani (medium) £12.95
Restaurant speciality: Spicy lamb and rice favoured with saffron, rose water covered with crispy puff pastry.

Shahi Lamb Biryani (medium/hot) £9.95
Lamb masala cooked with rice, herbs, fine spices and saffron.

Shahi Chicken Biryani (medium/hot) £9.95
Chicken masala cooked with rice, herbs, fine spices and saffron.

Chicken Tikka Biryani (mild/medium/hot) £9.95
Grilled pieces of chicken breast cooked with rice, herbs, fine spices and saffron.

Prawn Masala Biryani (medium/hot) £11.95
Prawns cooked with rice, herbs, fine spices and saffron.

v Nauratan Vegetable Biryani (medium/hot) £8.95
Mixed vegetables cooked with rice, herbs fine spices and saffron.

Please note: All our biryani dishes contain nuts, cooked with spices, tomatoes, onions and ginger.

Steaks and GrillsDining before 5.00? see afternoon menu

Ribeye Steak £15.95
Beef Ribeye steak grilled to perfection, served with chips and mixed vegetables (Black pepper or hot and spicy sauce).

Lamb Steak £15.95
Lamb loin fillet grilled, served with chips, mixed vegetables and a choice of black pepper or hot and spicy sauce.

Chicken Steak £9.95
Chicken breast fillet grilled, served with chips, mixed vegetables and a choice of black pepper or hot and spicy sauce.

BBQ Jerk Chicken (Whole Chicken) £10.95
Whole Baby Chicken marinated in garlic, lime juice and a tangy spicy sauce, served with salad and chips.

BBQ Jerk Chicken (Boneless Chicken Leg) £5.50
Boneless Chicken Leg marinated in garlic, lime juice and a tangy spicy sauce, served with salad and chips.

Fish Salsa £7.50
Marinated fish fillet, shallow fried. Served with sun blushed tomatoes, olives and red onion salsa.

SUNDRIESDining before 5.00? see afternoon menu

Roti £1.10
Buttered Roti £1.20
Tandoori Naan £1.95
Garlic Naan £2.25
Cheese Naan £2.95
Peshwari Naan £2.95
Keema Naan £3.25
Boiled Rice £2.25
Pilau Rice £2.50
Mushroom Pilau Rice £2.95
Chips £1.75
Masala Chips £1.85
Steak Chips £1.95
Potato Wedges £1.95
Mashed Potato £2.50
Papadum (15 Pieces - Small) £1.50
Masala Papadum (15 Pieces - Small) £2.50
Chutney Tray £2.50
Raita £1.00

PRE ORDER SPECIALSDining before 5.00? see afternoon menu

Roast Chicken (Medium) * £18.00
Whole chicken, marinated with spices, and roasted in the oven. Served with natural gravy, chips and fresh garden salad.

Roast Chicken (Mild) * £20.00
Whole chicken, marinated with spices, and roasted in the oven. Served with natural gravy, pilau riceand fresh garden salad.

Roast Leg of Lamb (Medium)* (Serves 4) £50.00
Whole leg of lamb, marinated with an array of spices, ROASTED POTATOES and roasted in the oven. Served with natural gravy, and fresh garden salad.

Roast Leg of Lamb (Mild)* (Serves 4) £50.00
Whole leg of lamb, marinated with an array of spices, and roasted in the oven. Served with natural gravy, PILAU RICE and fresh garden salad.

Whole Lamb (Mild) £250
Whole Lamb, marinated with an array of spices, and roasted in the oven. Served with natural gravy, pilau rice, Raita and fresh garden salad.

Please Note: All special items are subject to availability
* These items have to be pre-ordered 24-48 hours.

KIDS MENU includes drinkDining before 5.00? see afternoon menu

Fish Fingers & Chips £3.95

Scampi & Chips £3.95

Chicken Tikka & Chips £3.95

Chicken Nuggets & Chips £3.95

KIDS CURRY includes drinkDining before 5.00? see afternoon menu

Chicken Korma & Boiled Rice £5.95

Akbari Chicken Masala & Rice £5.95

Lamb Korma & Rice £5.95


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